Fruit & nut chocolate sponge cake
Fruit & nut chocolate sponge cake : *In a bowl : Maida 2 cups Baking powder 2 tsp Salt 1 pinch Sugar 1 & 1/2 cup ( mix all of them well ) *Add : Oil 1/2 cup Milk 1 & 1/2 cup Chocolate syrup or melted chocolate (fruit&nut or any chocolate you like ) Coffee powder 1tsp Vanila essence 1 tbsp Lime juice 1/2 tsp ( mix all the ingredients well in one direction) *Pre heat over at 180 degrees for 2 minutes *Meanwhile : Spread oil in a backing pan Pour the batter in pan *Bake at 180 degrees for 30 minutes Ready to serve 😁
